An Upscale Backyard Wedding and Michelin-Star Dinner in Oakville, Ontario

Jamie and Nathan dreamed of a wedding that felt intimate, elegant, and unforgettable. With 80 of their closest friends, family, and colleagues joining them, they wanted their ceremony to embrace the warmth of their backyard while still delivering a grand, timeless aesthetic. From the ceremony platform over their pool to a Michelin-star reception at Hexagon Restaurant in Oakville, Ontario, every detail was carefully curated to create a celebration both personal and extraordinary.

A Backyard Ceremony Designed to Impress

To elevate their backyard ceremony, we partnered with Special Event Rentals to design a custom platform that floated over the pool, creating a stunning focal point for the celebration. Above it, Sue Gallo Designs created an ethereal floral chuppah, surrounded on two sides by the guests. Soft pinks, creams, and lush greenery set a romantic tone, giving the backyard a sense of luxury without feeling over the top.

Following the ceremony, guests enjoyed a short cocktail hour featuring passed hors d’oeuvres and cocktails by Parlato's Catering, giving them a chance to mingle and soak in the magical atmosphere before the next chapter of the day.

An Intimate Michelin-Star Experience

Jamie and Nathan wanted their reception to be more than just dinner—it had to be a culinary experience. Enter Hexagon Restaurant, Oakville’s Michelin-star gem, where 40 of their closest friends and family enjoyed a sophisticated and unforgettable meal. Restaurant weddings offer couples a unique chance to combine fine dining with personal connection, where the focus is on conversation, shared experiences, and enjoying artfully prepared dishes together.

Because the restaurant already had a beautiful interior and narrow tables, we kept the tabletops minimal, focusing on the perimeter decor to enhance the space. Florals in soft pinks, creams, and modern touches like roses, anthurium, and hydrangea added warmth and romance, contrasting beautifully with the restaurant’s blues and darker tones.

Why Couples Love Restaurant Weddings

We’ve shared before why we love restaurant weddings. They create intimate, elevated experiences that center on food, design, and connection. For Jamie and Nathan, it meant their guests could savour each course in an environment that felt curated and special, turning dinner into an event just as memorable as the ceremony itself.

A Wedding Dream Brought to Life - In Their Own Words

“Laura was absolutely incredible and helped us bring to life our vision of a beautiful and elegant non-traditional wedding in two different venues. She was understanding and truly listened to what we wanted and didn’t want, and brought the vision to life. She connected us with the most wonderful vendors that matched our needs - from our flowers to our homemade cake - everything was perfection. On the day of the wedding, Laura was truly my right-hand woman, and I couldn’t imagine the day without her. She will forever hold a very special place in our hearts, and I would recommend her for any couple looking for support in bringing their wedding dreams to life. She was definitely the most worthwhile investment!”
— Jamie and Nathan